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Browse our Instagram!Check out our latest Burns Blog post!Cover detail of Le Mexique; version française de Paul Dermée, published in 1924.From the Boston College building and campus images, here's a cat enjoying the gardens of the Liggett estate in the days before it became O'Connell House. Enjoy your #Caturday!This week's #EndOfTheWeekEndpapers example is from a notebook in the Douglas & Marie Immaculée Acton Woodruff family papers.
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Tag Archives: recipes
As the processing team at the Burns Library worked with the New England Deaconess Hospital School of Nursing records, we caught a glimpse of life as a nursing student from the turn of the 19th century through 1989, when the … Continue reading
This week, the Burns Library is celebrating the holidays with recipes from three cookbooks in our collection: A 17th century hand-written cookbook owned by a woman named Elizabeth Capell, George Bernard Shaw’s Vegetarian Cookbook, and Eleanor Early’s New England Cookbook. … Continue reading