Tag Archives: recipes

Archives Diary: Cooking and Healing 100 Years Ago

As the processing team at the Burns Library worked with the New England Deaconess Hospital School of Nursing records, we caught a glimpse of life as a nursing student from the turn of the 19th century through 1989, when the … Continue reading

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Reading Room Log: Recipes from the Burns Library’s Collections

This week, the Burns Library is celebrating the holidays with recipes from three cookbooks in our collection:  A 17th century hand-written cookbook owned by a woman named Elizabeth Capell, George Bernard Shaw’s Vegetarian Cookbook, and Eleanor Early’s New England Cookbook.  … Continue reading

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